Brie is a dairy product. It is high in protein.
Protein per cup, melted (240g)
49.8
g% Daily Value
Per cup, melted (240g)
1.1g
sugar
A serving of Brie (240g) contains 49.8g of protein, which is 100% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that brie is a significant source of protein compared to other dairy.
See how Brie compares to other dairy foods.
per fl oz (31g)
1g
per quart (976g)
32.2g
per 100g
2.9g
per 100g
3.5g
Source: USDA FoodData Central | FDC ID: 172177 | Last updated: 2026-03-30
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
Nutrient values from certified lab analysis
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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.
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