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Home/Food Benefits/Seeds
Proteins

What Is Seeds Good For?

FoodData CentralUpdated 6 April 2026

Seeds is a protein-rich food that is calorie-dense. It is high in protein, rich in dietary fiber, a good source of iron, and rich in potassium. Discover the nutritional benefits and how seeds can support your health goals.

Seeds provides 677.3 calories, 35.2g protein, 17.4g carbohydrates, and 57.9g fat per cup (118g). It is a source of Vitamin C (1.8mg per 100g) and contains 6.5g of dietary fibre per 100g, supporting digestive health.

Key Benefits of Seeds

  • High in dietary fiber for digestive health
  • Excellent source of protein for muscle building
  • Very low in sugar
  • Contains folate, important for cell growth and development
  • Contains iron (8.07mg per 100g, 45% DV)
  • Rich in potassium for heart health and blood pressure regulation
  • Good source of magnesium for muscle and nerve function
  • Contains zinc for immune function and wound healing

Seeds Is Best For

Digestive healthMuscle recoveryBlood sugar managementEnergy and vitalityHeart health

Nutrition Highlights

  • 7.7g of fiber per serving
  • 35.2g of protein per serving

Things to Consider

  • High in calories — watch portion sizes
  • High in fat — be mindful of daily fat intake
  • Contains saturated fat (8.54g per 100g)

Complete Nutritional Profile

Per cup (118g)

677.3

cal

17.4g

carbs

35.2g

protein

57.9g

fat

7.7g

fiber

Related Foods

(Basella) Vinespinach

19 cal | 1.8g protein

(Bulb And Lower Leaf-Portion) Leeks

38.4 cal | 1g protein

(Bullock'S-Heart) Custard-Apple

101 cal | 1.7g protein

(Cape-Gooseberries Or Poha) Groundcherries

74.2 cal | 2.7g protein

Learn More About Seeds

Is Seeds Healthy?Calories in SeedsCarbs in SeedsProtein in SeedsFat in SeedsFiber in SeedsAll Proteins

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