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Home/Food Benefits/Rye Crackers
Proteins

What Is Rye Crackers Good For?

FoodData CentralUpdated 6 April 2026

Rye Crackers is a protein-rich food that is calorie-dense. It is rich in calcium and rich in potassium. Discover the nutritional benefits and how rye crackers can support your health goals.

Rye Crackers provides 67.3 calories, 1.3g protein, 8.5g carbohydrates, and 3.1g fat per 0.5 oz (14g). It is a source of Vitamin C (0.4mg per 100g) and contains 3.6g of dietary fibre per 100g, supporting digestive health.

Key Benefits of Rye Crackers

  • Very low in sugar
  • Contains folate, important for cell growth and development
  • Good source of calcium (222mg per 100g, 17% DV)
  • Contains iron (2.45mg per 100g, 14% DV)
  • Rich in potassium for heart health and blood pressure regulation
  • Source of selenium, an important antioxidant mineral

Rye Crackers Is Best For

Blood sugar managementBone healthEnergy and vitalityHeart health

Things to Consider

  • Higher in sodium (1044mg per 100g) — watch intake if monitoring salt
  • Contains saturated fat (5.99g per 100g)

Complete Nutritional Profile

Per 0.5 oz (14g)

67.3

cal

8.5g

carbs

1.3g

protein

3.1g

fat

0.5g

fiber

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(Cape-Gooseberries Or Poha) Groundcherries

74.2 cal | 2.7g protein

Learn More About Rye Crackers

Is Rye Crackers Healthy?Calories in Rye CrackersCarbs in Rye CrackersProtein in Rye CrackersFat in Rye CrackersFiber in Rye CrackersAll Proteins

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