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Home/Food Benefits/Red Bell Pepper
Vegetables

What Is Red Bell Pepper Good For?

FoodData CentralUpdated 30 March 2026

Red Bell Pepper is a nutrient-rich vegetable that is very low in calories. It is an excellent source of vitamin C. Discover the nutritional benefits and how red bell pepper can support your health goals.

Red Bell Pepper provides 42.6 calories, 1.6g protein, 9.9g carbohydrates, and 0.5g fat per large (2-1/4 per pound, approx 3-3/4" long, 3" dia.) (164g). It is a source of Vitamin C (127.7mg per 100g) and contains 2.1g of dietary fibre per 100g, supporting digestive health.

Key Benefits of Red Bell Pepper

  • High in dietary fiber for digestive health
  • Low in calories, great for weight management
  • Excellent source of vitamin C (127.7mg per 100g, 142% DV)
  • Packed with essential vitamins and minerals
  • Low calorie density for volume eating

Red Bell Pepper Is Best For

Digestive healthWeight loss dietsImmune support

Nutrition Highlights

  • 3.4g of fiber per serving

Complete Nutritional Profile

Per large (2-1/4 per pound, approx 3-3/4" long, 3" dia.) (164g)

42.6

cal

9.9g

carbs

1.6g

protein

0.5g

fat

3.4g

fiber

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118 cal | 2.4g protein

Learn More About Red Bell Pepper

Is Red Bell Pepper Healthy?Calories in Red Bell PepperCarbs in Red Bell PepperProtein in Red Bell PepperFat in Red Bell PepperFiber in Red Bell PepperAll Vegetables

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