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Home/Food Benefits/Boiled New Zealand Spinach
Proteins

What Is Boiled New Zealand Spinach Good For?

FoodData CentralUpdated 6 April 2026

Boiled New Zealand Spinach is a protein-rich food that is very low in calories. Discover the nutritional benefits and how boiled new zealand spinach can support your health goals.

Boiled New Zealand Spinach provides 21.6 calories, 2.3g protein, 3.8g carbohydrates, and 0.3g fat per cup, chopped (180g). It is a source of Vitamin C (16mg per 100g) and can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Boiled New Zealand Spinach

  • Low in calories, great for weight management
  • Low in carbohydrates, suitable for keto diets
  • Very low in sugar
  • Good source of vitamin K for blood clotting and bone health

Boiled New Zealand Spinach Is Best For

Weight loss dietsLow-carb dietsBlood sugar management

Complete Nutritional Profile

Per cup, chopped (180g)

21.6

cal

3.8g

carbs

2.3g

protein

0.3g

fat

2.5g

fiber

Related Foods

(Basella) Vinespinach

19 cal | 1.8g protein

(Bulb And Lower Leaf-Portion) Leeks

38.4 cal | 1g protein

(Bullock'S-Heart) Custard-Apple

101 cal | 1.7g protein

(Cape-Gooseberries Or Poha) Groundcherries

74.2 cal | 2.7g protein

Learn More About Boiled New Zealand Spinach

Is Boiled New Zealand Spinach Healthy?Calories in Boiled New Zealand SpinachCarbs in Boiled New Zealand SpinachProtein in Boiled New Zealand SpinachFat in Boiled New Zealand SpinachFiber in Boiled New Zealand SpinachAll Proteins

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