A spring vegetable high in folate and vitamins A, C, E, and K. Discover the nutritional benefits and how asparagus can support your health goals.
Per 1 cup (134g)
20
cal
3.9g
carbs
2.2g
protein
0.1g
fat
2.1g
fiber
Broccoli
34 cal | 2.8g protein
Spinach
23 cal | 2.9g protein
Carrot
41 cal | 0.9g protein
Tomato
18 cal | 0.9g protein
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