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Home/Spices & Seasonings/Bay Leaf
Spices & Seasonings

Bay Leaf Nutrition Facts

FoodData CentralUpdated 30 March 2026

One tablespoon of bay leaf contains 6.3 calories, 0.2g protein, 1.5g carbs, and 0.2g fat. Bay Leaf is a spice. It is rich in dietary fiber, an excellent source of vitamin C, rich in calcium, a good source of iron, rich in potassium, and high in vitamin A.

6.3

cal

1.5g

carbs

0.2g

protein

0.2g

fat

0.5g

fiber

Vitamins in Bay Leaf

Per 100g serving

Vitamin A
309mcg
34%
Vitamin C
46.5mg
52%
Vitamin B6
1.74mg
102%
Thiamin (B1)
0.01mg
1%
Riboflavin (B2)
0.42mg
32%
Niacin (B3)
2.01mg
13%
Folate
180mcg
45%

Minerals in Bay Leaf

Per 100g serving

Calcium
834mg
64%
Iron
43mg
239%
Magnesium
120mg
29%
Phosphorus
113mg
9%
Potassium
529mg
11%
Sodium
23mg
1%
Zinc
3.7mg
34%
Selenium
2.8mcg
5%
Copper
0.42mg
47%
Manganese
8.17mg
355%

Learn More About Bay Leaf

How Many Calories Are In Bay Leaf?How Many Carbs Are In Bay Leaf?How Much Protein Is In Bay Leaf?How Much Fat Is In Bay Leaf?How Much Fiber Is In Bay Leaf?What Is Bay Leaf Good For?Is Bay Leaf Healthy?

Similar Foods

Compare Bay Leaf with other spices foods.

Anise

23.6 cal|1.2g protein|3.5g carbs

Baking Powder

2.9 cal|0g protein|1.4g carbs

Baking Soda

0 cal|0g protein|0g carbs

Basil

4.7 cal|0.5g protein|1g carbs

Black Pepper

17.6 cal|0.7g protein|4.5g carbs

Caraway Seed

6.7 cal|0.4g protein|1g carbs
Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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