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Home/Food Benefits/Pork Mother'S Loaf
Proteins

What Is Pork Mother'S Loaf Good For?

FoodData CentralUpdated 6 April 2026

Pork Mother'S Loaf is a protein-rich food. It is a good source of protein. Discover the nutritional benefits and how pork mother's loaf can support your health goals.

Pork Mother'S Loaf provides 59.2 calories, 2.5g protein, 1.6g carbohydrates, and 4.7g fat per slice (4-1/4" x 4-1/4" x 1/16") (21g). It is a source of Vitamin C (1mg per 100g) and can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Pork Mother'S Loaf

  • Low in carbohydrates, suitable for keto diets
  • Very low in sugar
  • Good source of vitamin B12 for nerve function
  • Source of selenium, an important antioxidant mineral

Pork Mother'S Loaf Is Best For

Low-carb dietsBlood sugar management

Things to Consider

  • Higher in sodium (1127mg per 100g) — watch intake if monitoring salt
  • Contains saturated fat (7.95g per 100g)

Complete Nutritional Profile

Per slice (4-1/4" x 4-1/4" x 1/16") (21g)

59.2

cal

1.6g

carbs

2.5g

protein

4.7g

fat

0g

fiber

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(Cape-Gooseberries Or Poha) Groundcherries

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Learn More About Pork Mother'S Loaf

Is Pork Mother'S Loaf Healthy?Calories in Pork Mother'S LoafCarbs in Pork Mother'S LoafProtein in Pork Mother'S LoafFat in Pork Mother'S LoafFiber in Pork Mother'S LoafAll Proteins

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