Low-Sodium Cheese is an excellent nutritional choice with 67.7 calories, 4.1g protein, and 0g fiber per cubic inch (17g).
A cubic inch (17g) of low-sodium cheese contains the following nutritional values:
Yes, low-sodium cheese is healthy when consumed as part of a balanced diet. Low-sodium cheese provides valuable nutrients including essential macronutrients. Like all foods, moderation and variety are key to a healthy eating pattern.
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