Kelp is an excellent nutritional choice with 4.3 calories, 0.2g protein, and 0.1g fiber per 2 tbsp (1/8 cup) (10g).
A 2 tbsp (1/8 cup) (10g) of kelp contains the following nutritional values:
Yes, kelp is healthy when consumed as part of a balanced diet. Kelp provides valuable nutrients including essential macronutrients. Like all foods, moderation and variety are key to a healthy eating pattern.
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