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Home/Food Benefits/Long-Grain Brown Rice
Grains & Cereals

What Is Long-Grain Brown Rice Good For?

FoodData CentralUpdated 6 April 2026

Long-Grain Brown Rice is a grain-based food. It is a good source of iron. Discover the nutritional benefits and how long-grain brown rice can support your health goals.

Long-Grain Brown Rice provides 675.3 calories, 13.2g protein, 147.9g carbohydrates, and 1.2g fat per cup (185g). It can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Long-Grain Brown Rice

  • Excellent source of protein for muscle building
  • Very low in sugar
  • Contains folate, important for cell growth and development
  • Contains iron (4.31mg per 100g, 24% DV)
  • Source of selenium, an important antioxidant mineral

Long-Grain Brown Rice Is Best For

Muscle recoveryBlood sugar managementEnergy and vitality

Nutrition Highlights

  • 13.2g of protein per serving

Things to Consider

  • High in calories — watch portion sizes
  • Higher in carbs — consider portion size for low-carb diets

Complete Nutritional Profile

Per cup (185g)

675.3

cal

147.9g

carbs

13.2g

protein

1.2g

fat

2.4g

fiber

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Amy's Pad Thai

146 cal | 12.8g protein

Learn More About Long-Grain Brown Rice

Is Long-Grain Brown Rice Healthy?Calories in Long-Grain Brown RiceCarbs in Long-Grain Brown RiceProtein in Long-Grain Brown RiceFat in Long-Grain Brown RiceFiber in Long-Grain Brown RiceAll Grains & Cereals

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