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Home/Food Benefits/Grits
Grains & Cereals

What Is Grits Good For?

FoodData CentralUpdated 30 March 2026

Grits is a grain-based food. It is a good source of iron. Discover the nutritional benefits and how grits can support your health goals.

Grits provides 174.2 calories, 4.2g protein, 38.2g carbohydrates, and 1.2g fat per cup, cooked (242g). It can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Grits

  • Very low in sugar
  • Contains folate, important for cell growth and development
  • Contains iron (3.05mg per 100g, 17% DV)
  • Source of selenium, an important antioxidant mineral

Grits Is Best For

Blood sugar managementEnergy and vitality

Things to Consider

  • Higher in carbs — consider portion size for low-carb diets

Complete Nutritional Profile

Per cup, cooked (242g)

174.2

cal

38.2g

carbs

4.2g

protein

1.2g

fat

0.7g

fiber

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Learn More About Grits

Is Grits Healthy?Calories in GritsCarbs in GritsProtein in GritsFat in GritsFiber in GritsAll Grains & Cereals

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