Kraft is an excellent nutritional choice with 106.7 calories, 3.5g protein, and 0.7g fiber per NLEA serving (makes 1/2 cup prepared) (28g).
A NLEA serving (makes 1/2 cup prepared) (28g) of kraft contains the following nutritional values:
Yes, kraft is healthy when consumed as part of a balanced diet. Kraft provides valuable nutrients including essential macronutrients. Like all foods, moderation and variety are key to a healthy eating pattern.
Explore foods organized by type
Browse our comprehensive nutrition databases and guides